History of Loriot-Pagel
The terroirs of Loriot-Pagel are spread across 9 hectares of vineyards, covering 4 traditional Crus from the Marne Valley (Festigny, Mareuil-le-Port, Nesle-le-Repons, and Le Breuil) and 3 Grands Crus from the Côte des Blancs (Avize, Cramant, and Oger). The grape varieties cultivated are selected based on the soil, exposure, climate, and the unique qualities of each variety. The LORIOT-PAGEL Champagne House is a beautiful example of family tradition and passion for the winemaking profession.
Special Club 2014
Cépage: 100% Meunier
Dosage: 7g/L
The Special Club 2014, Brut from winemaker LORIOT-PAGEL is a true tribute to the 100% Meunier grape variety. Sourced from a terroir of green clay and limestone, this 2014 vintage has been aged for 84 months and has a dosage of 7g/L. The tasting reveals aromas of citrus, fresh cherries, and cocoa beans, showcasing the characteristic fruitiness of the Meunier grape.
This captivating champagne is ideal for pairing with dishes such as grapefruit-marinated salmon or pork tenderloin with mild spices. Its aromatic profile and complexity make it a perfect choice for champagne enthusiasts seeking a rich and elegant tasting experience, sure to enhance the flavors of each dish.
BRUT NATURE
50% Reserve Wine, Aging 4 years
Cépage : 95% Meunier, 3% Chardonnay, 2% Pinot Noir
Dosage: 0g/L
The Brut Nature Champagne from winemaker LORIOT-PAGEL is a remarkable creation showcasing a blend of 95% Meunier, 3% Chardonnay, and 2% Pinot Noir. Comprising 50% reserve wine and aged for a minimum of 52 months, this champagne hails from a terroir of green clay and limestone. The tasting reveals beautiful notes of white fruits with refreshing crispness and intense minerality, offering a surprising profile marked by its indulgence, despite the absence of added sugar.
This Brut Nature Champagne is perfect for your aperitifs, ideally paired with aged Comté cheese or truffle-topped toasts. It will also brilliantly accompany your fish tartares or assortments of sushi. This cuvée is a wise choice for champagne enthusiasts seeking a unique tasting experience, combining finesse and complexity without added sugar.
CARTE D’OR
70% harvest 2017 – 30% reserve wines
Vinified in stainless steel vats
Malolactic fermentation
Carte d’Or is the iconic cuvée since 1982. The fruity predominance of the Meunier gives this champagne its structure while a hint of Pinot Noir and Chardonnay complete the blend. To ensure a consistent style from year to year and maintain the balance sought, this cuvee includes a high percentage of reserve wines from several harvests (3 to 4 years). These wines are preserved in separate vats and respect the typicalities of each cru and year. This cuvée is aged for a minimum of 4.5 years.
TASTING NOTES
Eye : Pale yellow with golden highlights, persistent collar of bubbles
Nose : White fruits, blossom, delicacy
Palate : Crispness, length
CUVÉ ROSÉ
30% Reserve Wine, Aging 4 years
Cépage: 72% Meunier, 10% Chardonnay, 10% Pinot Noir 8% Red Wine
Dosage: 8g/L
The ‘Rosé’ Champagne from winemaker LORIOT-PAGEL is a refreshing rosé made up of 72% Meunier, 10% Chardonnay, 10% Pinot Noir, and 8% red wine. Incorporating 30% reserve wine aged for 4 years and a dosage of 8g/L, this champagne originates from a terroir of green clay and limestone, located in Festigny, Cramant (Grand Cru), Avize (Grand Cru), and Le Breuil.
The tasting reveals highly expressive red fruit aromas (strawberry, raspberry), complemented by a hint of citrus on the finish for a very refreshing rosé. The refreshing profile of the ‘Rosé’ Champagne makes it a perfect choice to accompany your appetizers, goat cheese, Italian ham, or dried duck breast, as well as desserts. This cuvée will delight champagne enthusiasts seeking a deliciously fruity and refreshing tasting experience.
